general

Weather Patterns Drive Uncertainty in Crete's 2025-2026 Olive Harvest

Saturday, 4 July 2026/Source: Google News/1 min read

Crete's olive oil sector is entering the 2025-2026 harvest season with forecasts being closely watched across the island, which produces some of Greece's most prized extra-virgin olive oil. Early predictions indicate variability in yields depending on the region, influenced by this year's weather patterns. Prices are currently fluctuating, reflecting both local supply expectations and broader European market trends. For visitors, Cretan olive oil remains widely available at local markets, farm shops, and cooperatives across the island, often at prices significantly lower than in northern Europe. Buying directly from producers in areas like Chania, Rethymno, and Heraklion is recommended for the best quality and value. Olive oil makes an excellent, authentic souvenir from Crete.

Read original article → Google News