Back to newsA resident in the Heraklion municipality was fined nearly 1,700 euros for using a barbecue grill during a high fire risk period, highlighting strict seasonal fire safety regulations enforced across Crete.
Greek authorities designate certain periods, typically during dry summer months, as elevated fire danger zones where open-flame cooking outdoors is prohibited. Violations carry substantial administrative fines, and enforcement applies to residents and visitors alike.
Tourists staying in villas, holiday rentals, or campsites should check with their host or local authorities before using any outdoor grill or open flame, particularly during July and August when fire risk is highest. Using a barbecue without confirming local restrictions could result in a significant fine. When in doubt, opt for indoor cooking or ask your accommodation provider about permitted alternatives.
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Heraklion Resident Fined €1,700 for Barbecue During Fire Season
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