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A group of Australian winemakers has relocated to Crete, leaving behind their lives in Australia to pursue a winemaking venture on the island. Crete has a long viticulture tradition, with indigenous grape varieties such as Vidiano, Kotsifali, and Assyrtiko cultivated across the island's wine regions, particularly around Heraklion, Peza, and Dafnes. For visitors interested in wine tourism, Crete offers numerous wineries open to the public for tastings and cellar tours throughout the summer season. The presence of international producers reflects growing outside interest in Cretan wine, which has gained recognition in European markets over the past decade. Tourists can explore local wineries directly or through organized wine tours departing from major towns including Heraklion and Rethymno.
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Australian Winemakers Relocate to Crete for New Venture
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