European food prices are expected to rise further in the coming months, driven by elevated fertilizer costs that are now working their way through the supply chain. Analysts warn that the impact will become most visible on supermarket shelves from autumn 2026 onward, following earlier increases linked to fuel prices. While this is a continent-wide trend, visitors to Crete may notice gradual price increases at local supermarkets and restaurants, particularly for produce, dairy, and packaged goods. Tourists planning longer stays or self-catering holidays should budget accordingly. Shopping at local farmers markets, which are common across Crete and typically offer fresher products at more stable prices, remains a practical alternative. Dining at smaller, family-run tavernas rather than tourist-facing restaurants can also help manage food costs during your trip.